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| Field name | Value |
|---|---|
| Reference | Department Store and Mail Order Catalogs |
| Title | Supplement No.15 - Comprising a few of the latest French, German, and Swedish articles as used by the Best Chefs, Cooking Schools and Hotels |
| Library | University of California, Santa Barbara |
| Copyright | University of California, Santa Barbara |
| Date | 1886 |
| Document Type | Leaflet |